Created from Tinta Roriz (aka Tempranillo), a single grape variety often blended in the best Ports, Pôpa TR shows off just how elegant red Douro truly is.
Six months in new French oak and some serious
minerality picked up from years along the river, give this singular wine a rustic chocolaty smoothness unlike anything your taste buds have experienced before. Full bodied and soft, with a prolonged finish.